Brands

Shimo Artful Wagyu

Shimo is derived from Shimofuri, the Japanese word used to describe fine marbling of beef. Shimo, when combined with the traditional Japanese symbol, translates to frost or snow crystal. Together these embody the speckling of the marbling in our beef, like the fine delicate nature of a snowflake.

We breed cattle to produce softer, healthier marbling, that is not only juicy and tender, but most importantly flavoursome!

Our entire cattle breeding program was designed to produce beef with the highest standards for meat quality and safety. At all stages of the production chain, cattle are managed in accordance with strict quality assurance protocols developed by the company.